Potato Pancakes

Name: Potato Pancakes
Cuisine: Indian
Ingredients: 2 Potatoes; 1 Onion; 2 Eggs; 2 tbsp All Purpose Flour; 1 tsp Black Pepper Powder; As per taste Salt; As required Oil for Shallow Frying

Rosalyn John @rosalyn_kitchen227

#rainbowweek2
#brownrecipes
#rosalyn_kitchen #goldenapron3

This Potato Pancake recipe requires just a few common ingredients which is always available in your kitchen pantry and believe me it's yummy. Kids will go crazy for these. Just try it out. You will definitely make it again and again. It's a very easy and quick recipe.

#rainbowweek2
#brownrecipes
#rosalyn_kitchen #goldenapron3

Rosalyn John @rosalyn_kitchen227

#rainbowweek2
#brownrecipes
#rosalyn_kitchen #goldenapron3

Saved

Ingredients

2Potatoes
1Onion
2Eggs
2 tbspAll Purpose Flour
1 tspBlack Pepper Powder
As per taste Salt
As required Oil for Shallow Frying

Saved

Steps

1

Wash the potatoes. Peel off the skin. Cut into large cubes. Add it to an electric chopper. Remove the outer layer of onion. Wash and chop it into large cubes. Add it to the chopper along with the potatoes and let it chop finely. Pour this mixture into a strainer and squeeze the liquid out completely. Discard the liquid.
2

Add this mixture to a bowl. To it add eggs, flour, pepper powder and salt and mix well.
3

Heat oil in a cooking pan. When the oil is hot, pour a spoonful of the batter and fry on both sides till golden brown in colour. Serve hot with tomato ketchup or any dip of your choice.