Steps
- 1
In a pan sauté onion and garlic till brown
- 2
Peel potatoes and cut them into small cubes
- 3
Add to the already sautéed onions
- 4
Cook the potatoes till ready and remover from the pan. Add salt, curry powder and tumeric to your liking.
- 5
In a bowl break eggs
- 6
Add potatoes in the egg and mix
- 7
Cook the potato egg mixture till brown both sides
- 8
Ready to serve
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