Potato bonda

Name: Potato bonda
Cuisine: Indian
Ingredients: 1 cup gram flour; 1 tsp ajwain; 2 tsp salt; 2 tsp chopped green chillies; 2 tbsp curd; 2 tsp garam masala; 1 cup boiled potato; 2 tsp lemon juice; 1 tsp red chilli powder; to taste Salt; 1 tbsp chopped coriander; 2 tsp chaat masala; As required oil for deep fry

Tanvi Batra @cook_16687721

#DC #post 6

Tanvi Batra @cook_16687721

#DC #post 6

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Ingredients

1 cupgram flour
1 tspajwain
2 tspsalt
2 tspchopped green chillies
2 tbspcurd
2 tspgaram masala
1 cupboiled potato
2 tsplemon juice
1 tspred chilli powder
to tasteSalt
1 tbspchopped coriander
2 tspchaat masala
As required oil for deep fry

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Steps

1

In a bowl add boiled and mashed potato, salt, garam masala, lemon juice and chaat masala.
2

Mix well and add chopped coriander.
3

Make small size of balls and keep aside.
4

Take another bowl and add gram flour, curd, ajwain, salt and garam masala.
5

Mix well and add water, make sure that there is no lumps.
6

Dip the balls in the batter and add into hot oil.
7

Fry till golden brown colour.