Falahari mendu bada

Name: Falahari mendu bada
Cuisine: Indian
Ingredients: 150 gm bhagar; 2 medium size potata; 2 green chilli; 1 inch ginger; As needed fresh corinder leaves; 1/2 tsp black pepper powder; 1/2 tsp cumin seed; 1/2 tsp salt; As needed oil

Sonu Ashish @cook_21698583

#Healthynavratri

Sonu Ashish @cook_21698583

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Ingredients

150 gmbhagar
2medium size potata
2green chilli
1 inchginger
As neededfresh corinder leaves
1/2 tspblack pepper powder
1/2 tspcumin seed
1/2 tspsalt
As neededoil

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Steps

1

Ringe bhagar
2

Take pan and 1 TS oil, 1/2 TS cumin seed, and mix 3 cup water
3

Now mix bhagar in it and cook it till all water dry take it in other bowl
4

Now in bowl we mix ready bhagar and mashed patatoes and chopped green chilli and gingar
5

Mix all of them with salt and black pepper and fresh green corinder...
6

Now mix it up till it become a good dough
7

Next we will shape it in like mendhu vada...
8

And deep fry these in low flame....
9

Ready to serve with curd or any chutney... Enjoy it and let us now....