Smash a banana into a smooth paste.

In a bowl, add half cup of flour, an egg and the banana paste. Mix the ingredients nicely.

In a frying pan add half tsp of butter and heat it up on medium low flame.

Use a spoon according to the size of the pancake you want to make. Take a full scoop of batter and carefully add it to the pan.

Keep the pan in low flame until the bottom side of the pancake is cooked.

Use a spatula to turn the pancake to the other side. Wait until it is cooked nicely.

There! Done! Similarly, prep the rest of the pancakes.