Custard Fruit Tarts

Name: Custard Fruit Tarts
Total time: 17100 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 tbsp Custard powder (I have used mixed fruit); 1 pinch Baking powder; 3/4 cup Maida; 2 tablespoons Butter; 1 tablespoon Sugar; 1 tablespoon milk; 2 cups Milk; 2 tablespoons Custard powder; 2 tablespoons Sugar; 1 teaspoon Vanilla essence; 1 cup mixed Fruit

Shikha Yashu Jethi @nk_foodfantasy

California,USA

Custard Fruit Tarts

Shikha Yashu Jethi @nk_foodfantasy

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Ingredients

Cooking :45 minutes & Cooling 4 hours

8 servings

1 tbspCustard powder (I have used mixed fruit)
1 pinchBaking powder
3/4 cupMaida
2 tablespoonsButter
1 tablespoonSugar
1 tablespoonmilk
2 cupsMilk
2 tablespoonsCustard powder
2 tablespoonsSugar
1 teaspoonVanilla essence
1 cupmixed Fruit

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Steps

Cooking :45 minutes & Cooling 4 hours

1

Mix the custard powder and baking powder together.
2

Take butter and sugar together in a bowl and cream together. Prepare a dough by mixing maida, milk and custard powder.
3

Knead and smooth the dough. Divide it into 8 equal portions and roll it into a 4-inch round shape.
4

Make small holes in it and keep it in molds.Bake it for 15 minutes at 180 degrees c.
5

Add custard powder to 1/2 cup milk and keep aside. Heat the remaining milk and sugar and mix well.
6

Add custard powder and vanilla essence. Stir continuously on low heat.
7

Cool it and now fill prepared custard in these 8 tarts.
Now cool it and refrigerate it for 4-5 hours so that the custard is set. Add fruits on the top before serving.

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Shikha Yashu Jethi @nk_foodfantasy

on April 04, 2020 21:43

California,USA

My Personal Blog - NK Food Fantasy (https://www.facebook.com/CJRecipe/)I'm a busy, mum of two lil girls . Cooking Food is my passion and I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time and no waste.Group-NK FUSIONS (https://www.facebook.com/groups/291835857992356/)

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Custard Fruit Tarts

Custard Fruit Tarts

Ingredients

Steps

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