Russian salad sandwich
Steps
- 1
First take pan heat up butter, add finely chopped onion, carrot, green chilli, capsicum, paneer and salt, red chilli powder, and black pepper simmer for 10 minutes.
- 2
When vegetables cook properly then switch off the flame and add lemon juice over it then leave for 2 minutes then add mayonnaise sauce mix it well.
- 3
Now cut corners of bread, apply butter spread the vegetable.mixture over the bread and cover with another slice of bread.
- 4
Russian salad sandwich is ready to serve with ketchup,it gives delicious taste.
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