Mix Veggies Chilla

Name: Mix Veggies Chilla
Cuisine: Indian
Ingredients: 1 cup gram flour (besan); 1/4 tsp Turmeric Powder; 1 tsp red chilli powder; 1/4 tsp garam masala; 1/4 tsp carrom seeds; To taste Salt; 1 tsp green chillies ginger garlic paste; As needed Water; 1 capsicum; 1 carrot; 1 onion; As needed Oil for Toast the chilla

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3 #week13 #post5 #puzzle_chila #rainbowweek7 #multicolour #post1

Suvas Shah @suvasshah

Vadodara, Gujarat

#goldenapron3 #week13 #post5 #puzzle_chila #rainbowweek7 #multicolour #post1

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Ingredients

1 cupgram flour (besan)
1/4 tspTurmeric Powder
1 tspred chilli powder
1/4 tspgaram masala
1/4 tspcarrom seeds
To tasteSalt
1 tspgreen chillies ginger garlic paste
As neededWater
1capsicum
1carrot
1onion
As neededOil for Toast the chilla

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Steps

1

Chopped Capsicum, chopped onion, grate carrot.
2

Take gram flour in a bowl add carrom seeds, turmeric powder, red chilli powder, garam masala, salt.
3

Add Green chilli-Garlic-Ginger paste, water mix very well. Without any lumps make pouring consistency batter.
4

Now add Veggies and mix it well.
5

Heat the tava/ griddle on Medium flame. Pour the batter on hot tava. Shape it with round spatula. One side get cook flip it. Drop some oil. Toast the chilla from the side.
6

Cut it serve with ketchup, mayo and green chutney.