Rava puri chat

Name: Rava puri chat
Cuisine: Indian
Ingredients: For Rava puri dough...1/2 cup rawa(sooji); 2 tbsp maida; as needed lukewarm water as required; as needed oil for deep frying; 2 boiled potato cut into small pieces; to taste salt; 1 chopped onion; as needed coriander leaves; 2 green chillies; 1 tsp lemon juice; to taste salt; for red chutney; 2 tbsp tomato sauce; 1 tbsp tamarind chutney; 1/2 cup curd; 1 tsp sugar; Garnish with chopped coriander leaves and khatta meetha bhujia

Mitu's Magic @cook_18282272

#ldcravings1

Mitu's Magic @cook_18282272

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Ingredients

For Rava puri dough...1/2 cup rawa(sooji)
2 tbspmaida
as neededlukewarm water as required
as neededoil for deep frying
2boiled potato cut into small pieces
to tastesalt
1chopped onion
as neededcoriander leaves
2green chillies
1 tsplemon juice
to tastesalt
for red chutney
2 tbsptomato sauce
1 tbsptamarind chutney
1/2 cup curd
1 tspsugar
Garnish with chopped coriander leaves and khatta meetha bhujia

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Steps

1

Take a bowl, add rawa, maida and lukewarm water. Knead it properly. Rest for 10 minutes. Make small balls and roll it with the rolling pin in small baby shape puri. Heat oil for deep frying. Put raw puri over it and fry till golden brown crispy on medium high flame.
2

For green chutney...Grind coriander leaves, green chillies,salt to taste and 1tsp lemon juice in a mixer.For mithi chutney....mix 1 tbsp imli chutney and 2 tbsp tomato ketup in a small bowl.For curd..add one tsp sugar in half cup of curd, whisk it.
3

Fill boiled potato, onion in rawa puri.
4

Spread mithi chutney, green chutney and curd over it.
5

Sprinkle red chilli powder, chat masala and garnish with chopped coriander leaves and khatta meetha bhujia. Rawa puri chat is ready to serve as street food. Enjoy!!!