Qeema bhary Tendy

Name: Qeema bhary Tendy
Total time: 1200 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: Tendy 500grm; Qeema 500grm; 2 cup Oil; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Red chilli; 1 tsp Haldi; pinch Zeera; pinch Dry dhania; Special dry gram masala 2 pinch; 1 tsp Tikka masala; 1 Onion; Tomato1; 1 tsp Adrak lhsan paste; 4-5 Green chilli; Dhaniya

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Emaan fatima @cook_21683027

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Ingredients

20 minutes

5 servings

Tendy 500grm
Qeema 500grm
2 cupOil
1 tspSalt
1 tspBlack pepper
1 tspRed chilli
1 tspHaldi
pinchZeera
pinchDry dhania
Special dry gram masala 2 pinch
1 tspTikka masala
1Onion
Tomato1
1 tspAdrak lhsan paste
4-5Green chilli
Dhaniya

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Steps

20 minutes

1

Qeema mein oil half cup and all dry masala jat onion adrak lehsan paste tomato green chilli add kar ke 10 minutes bhoon lyn achi tarha brown kar lyn
2

Teendy ko uper sy cap cut kar ke rakh layn tbs sy andar sy guda nikal layn
3

Teendy ko bhuny huwy qeemy sy bhar lyn aor thread sy round shape Mein bhand lyn aor oil mein fry kar lyn fry kar ke jo qeema reh gia ho us m dal ke bhun lyn dm lagake gram masala chirk ke dhaniya dal dyn readymade Operation waly kofta tendy ready