A picture of Cubed French Toast.

Cubed French Toast

A Foodie Haven @meetmaryam

"Dip a slice of bread in batter. That's September: yellow, gold, soft and sticky. Fry the bread. Now you have October: chewier, drier, streaked with browns. The day in question fell somewhere in the middle of the french toast process." — Tom Robbins⁣
⁣
⁣#PakNig #Iftar #Ramadan

"Dip a slice of bread in batter. That's September: yellow, gold, soft and sticky. Fry the bread. Now you have October: chewier, drier, streaked with browns. The day in question fell somewhere in the middle of the french toast process." — Tom Robbins⁣
⁣
⁣#PakNig #Iftar #Ramadan

Cubed French Toast

A Foodie Haven @meetmaryam

"Dip a slice of bread in batter. That's September: yellow, gold, soft and sticky. Fry the bread. Now you have October: chewier, drier, streaked with browns. The day in question fell somewhere in the middle of the french toast process." — Tom Robbins⁣
⁣
⁣#PakNig #Iftar #Ramadan

"Dip a slice of bread in batter. That's September: yellow, gold, soft and sticky. Fry the bread. Now you have October: chewier, drier, streaked with browns. The day in question fell somewhere in the middle of the french toast process." — Tom Robbins⁣
⁣
⁣#PakNig #Iftar #Ramadan

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Ingredients

2bread slices
2medium eggs
Pepper
Onions
to tasteSalt
Oil for frying

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Steps

1

Take 2 slices of bread and cut each into 4 or 6 pieces
2

In a bowl, mix egg, salt, pepper and onions
3

Put oil in a pan and put on a stove on medium heat.
4

When the oil in hot, dip the bread into the egg mixture and put in the oil, fry until each side is golden.
5

Serve with tea or any beverage of your choice.

Saved

Cooksnaps

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A Foodie Haven @meetmaryam

on April 29, 2020 21:36

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