Imli rice

Name: Imli rice
Yield: 2 serving
Cuisine: Indian
Ingredients: 1 cup boiled rice; For imli/tamarind paste:; 3 tbsp imli juice; 1 red chilli dry; 2 green chillies; 8-10 curry leaves; 1 tsp Jaggery; 2 tbsp peanut; 1 tsp red chilli powder; 1 tsp turmeric powder; 1 tsp dhaniya powder; 4 tbsp oil; For seasoning--; 2 tsp mustard seeds; 2 tsp jeera

Mittal Shah @cook_22059228

#goldenapron3
Week15
#imli

Mittal Shah @cook_22059228

#goldenapron3
Week15
#imli

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Ingredients

2 serving

1 cupboiled rice
For imli/tamarind paste:
3 tbspimli juice
1red chilli dry
2green chillies
8-10curry leaves
1 tspJaggery
2 tbsppeanut
1 tspred chilli powder
1 tspturmeric powder
1 tspdhaniya powder
4 tbspoil
For seasoning--
2 tspmustard seeds
2 tspjeera

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Steps

1

For making imli paste.put oil add jeera and mustard seed. hing, peanut,and green chilli, curry patta.
2

After that, boil imli juice add.add all the spices and cook till oil is separated.imli paste is ready.
3

In one pan take 1 tsp oil add jeera and mustard seeds
4

Add imli paste and boil rice.
5

Mix it properly.imli rice is ready.
6

Garnish with coriander.