Dahi bondi

Name: Dahi bondi
Total time: 1200 s
Yield: 4 to 5 persons
Cuisine: Pakistani
Ingredients: 750 gm dahi; 2 medium tomatoes cut in small cubes; 1 medium onion cut in small cubes; green chilli; 1/3 tsp salt; 1 tsp chat masala; fresh coriander for garnishing

Humaira Saleem @huma03004147

Lahore

#cookwithhuma.Dahi bondi hamaray ghar mn iftar ka lazmi jjuzz hay.is ke baghair iftar mukammal nahi hota .meray family ke tamam afrad ko ye bohat pasand hay.sb say achi baat is recipe ki ye hay ke ye jhatpat ban jaty hay,khanay mn bohat mazaydar hay.app is mn kaye variations bi lasaktay. chahay thora sweet taste bana lien .zyada chatpata chyay tu imli podina ki chatny add kar saktay hn.jasay chahay bnayen aur enjoy kray.

Humaira Saleem @huma03004147

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Ingredients

20 minutes

4 to 5 persons

750 gmdahi
2medium tomatoes cut in small cubes
1medium onion cut in small cubes
green chilli
1/3 tspsalt
1 tspchat masala
fresh coriander for garnishing

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Steps

20 minutes

1

Bondi soaked in water for 30 minutes.remove water by slightly press in palms.
2

Cut onion and tommatoes in small cubes.also cut 1 green chilli and 1 tablespoon fresh coriander
3

Whiast yougart slightly by addind salt and chaat masala
4

Add bondi,tomatoes,onion,green chilli
5

Mix well
6

Now add more for garnishing sprinkle some chaat masala and fresh coriander
7

Dahi bondi ir ready to serve.