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Kebabs
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A picture of Kebabs.

Kebabs

Joyce Ng'ong'a
Joyce Ng'ong'a @Joyjoyce
Kisumu Kenya

I was always afraid of trying the kebab but with Josephine's recipe it was easier and was very yummy
#themechallenge

I was always afraid of trying the kebab but with Josephine's recipe it was easier and was very yummy
#themechallenge

Read more

Kebabs

Joyce Ng'ong'a
Joyce Ng'ong'a @Joyjoyce
Kisumu Kenya

I was always afraid of trying the kebab but with Josephine's recipe it was easier and was very yummy
#themechallenge

I was always afraid of trying the kebab but with Josephine's recipe it was easier and was very yummy
#themechallenge

Read more
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Ingredients

45 mins
4 servings
  • 300 gminced meat
  • 3eggs
  • 1 cupbreadcrumbs
  • Chilli powder
  • 1 pinchsalt
  • leavesSome coriander
  • Cooking oil
  • Some chopped onions
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Steps

45 mins
  1. 1

    Precook your minced meat with salt and some onions

  2. 2

    Drain the water and mix with coriander, chilli and some spices of your choice

  3. 3

    Mix with breadcrumbs and one egg.

  4. 4

    Make shapes and dip on the eggs then deep fry till ready or golden brown

    A picture of step 4 of Kebabs.
  5. 5

    Yummy

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Joyce Ng'ong'a
Joyce Ng'ong'a @Joyjoyce
on May 02, 2020 04:01
Kisumu Kenya
I love eating good food so I cook good food
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Comments (4)

Tumiso Foods
Tumiso Foods @tumiso
May 19, 2020 15:36
This looks so good and sounds easy to make. This is a should try.
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