Kadai vegetable

Name: Kadai vegetable
Cuisine: Indian
Ingredients: 2 onions, chopped into slices; 4 tomatoes, chopped into slices; 10 green chillies; 1 medium sized carrot chopped into cubes; 1 potato chopped into cubes; 10 french beans chopped into finger size; 1 cup fresh green peas; 10 florets cauliflower; 1 onion chopped into cubes; 1 capsicum chopped into cubes; 10 cashews; 2 tablespoons red chilli powder; 2 tablespoons coriander powder; 1 tablespoon cumin powder; 1 tablespoon garam masala powder; 2 tablespoons ginger garlic paste; 1/2 cup coriander leaves for garnish; 50 gms cooking butter; 20 ml cooking oil; to taste Salt

Anandhi Suresh @cook_20540176

#ldcravings 2

Anandhi Suresh @cook_20540176

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Ingredients

2onions, chopped into slices
4tomatoes, chopped into slices
10 green chillies
1medium sized carrot chopped into cubes
1potato chopped into cubes
10french beans chopped into finger size
1 cupfresh green peas
10florets cauliflower
1onion chopped into cubes
1capsicum chopped into cubes
10 cashews
2 tablespoonsred chilli powder
2 tablespoonscoriander powder
1 tablespooncumin powder
1 tablespoongaram masala powder
2 tablespoonsginger garlic paste
1/2 cupcoriander leaves for garnish
50 gmscooking butter
20 mlcooking oil
to tasteSalt

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Steps

1

Take a pan add oil fry onion and tomato, green chilli, cashews and allow to cool, after it cools down then grind it in a mixer jar.
2

Take another pan add all the vegetables with little water and cook the vegetables.
3

Take a pan add butter once it melts add the seasoning to it with cumin powder and then add grind mixture, ginger garlic paste, red chilli powder, coriander powder, garam masala powder fry for five minutes, then add cooked vegetables and required salt, stir well and cover the pan with a lid and cook it for five minutes.
4

Take a pan add oil, once it is heated fry the onion and capsicum cubes (don’t cook more it must be crunchy).
5

Add the fried onion and capsicum to the gravy finally then add coriander leaves for garnish, if you want more rice we can add fresh cream.
6

Delicious restaurant style kadai vegetable is ready to serve.