Imli chutney

Name: Imli chutney
Cuisine: Indian
Ingredients: 100 gms tamarind; 1 glass water; To taste salt; 1 tsp cumin powder; To taste red chilli powder; 50 gms jaggery

Taran Gill @cook_22203218

Imli chutney

Taran Gill @cook_22203218

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Ingredients

100 gmstamarind
1 glasswater
To tastesalt
1 tspcumin powder
To tastered chilli powder
50 gmsjaggery

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Steps

1

Take a pan add tamarind, water and boil it for 8-10 mins to yield maximum pulp from the tamarind.
2

After that strain it.
3

Again take a pan add tamarind water and boil it vigorously.
4

Add salt, red chilli powder, cumin powder, jaggery and mix well.
5

You can adjust the sweetness as per taste.
6

Enjoy with chat, samosas and pakodas.

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Cooksnaps

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Taran Gill @cook_22203218

on May 04, 2020 09:47

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