In a bowl add your flour and simas, mix until it forms crumbs

Add salt and baking powder mix then pour the water and make a dough

Knead the dough very well cover it and allow it to stand for 30 to 40 minutes

Break your eggs add maggi and grind attarugu and onions,mix

Add small oil in a fry pan Pour the egg in a fry pan leave it to fry for a minute, use a spoon to marsh the egg

Bring the dough and knead it again, roll it and cut it, use the egg as the fillings, egg wash the pie and