Steps
- 1
Mix all dry Ingredients in a bowl.
- 2
Now Add milk in it Now dry ingredients will form a dough. dough should not be soft or hard. It should be medium.
- 3
Roll the dough on the Chopping board. Cut into pieces according to your choice.
- 4
Bake the chocolate biscuits in the oven for 12-15 minutes until they are fully baked. They’ll still be a little soft when they come out the oven but will harder a little when they cool.
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