Scrap the green part of the watermelon skin.

Chop into fine and even shape

In a pan boil 4 cups water and add the chopped watermelon pieces.

Boil it till it turns transparent.

Drain all the water and let it cool.

Add 1 cup water and 1 cup sugar in a pan and let it boil till the sugar dissolves

Add the drained watermelon pieces and boil.

Boil it till the sugar water evaporates.

Make portions of watermelon piece in a bowl to which you have to add colour. I have red, yellow and green colour. Add vanilla essence in each bowl

Add the colors to each bowl and mix it properly.

Let it dry for 24 hours.keep it under sunlight.

Tadaaaaa.. ur tutti frutti is ready. Use it in cake, milk shakes or any desserts.