Dry fruit custard

Name: Dry fruit custard
Cuisine: Indian
Ingredients: 1/2 litre milk; 1 tsp Vanilla essence; 2 teaspoons Custard powder; some Cherries; as required Almond; as required Cashewnuts (chopped); Few Rasins; as required pistachios; as required Water; as per taste Sugar

bharti Ramnani @cook_23063122

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bharti Ramnani @cook_23063122

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Ingredients

1/2 litremilk
1 tspVanilla essence
2 teaspoonsCustard powder
someCherries
as requiredAlmond
as requiredCashewnuts (chopped)
FewRasins
as requiredpistachios
as requiredWater
as per tasteSugar

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Steps

1

Take a pan on the flame add milk an sugar and boil it.
2

After that take a bowl add 2 teaspoons custard powder and 2 to 3 teaspoon water and mix it no lums will remain in it.
3

After that add that custard powder liquid in the milk and stir it continously untill the milk will become thick.
4

Then add 2 to 3 drops of vanilla essence and chopped dry fruit in milk and stir it well.
5

Off the flame add ready to serve garnish with dry fruits and cherry.