Vienna roll ups
Vienna roll ups
Open in Cookpad AppSteps
- 1
Using a rolling pin, roll the slices of bread until slightly elongated and thin
- 2
Spread your bread with margarine. Flip it over(a bit messy i know) add a slice of cheese and a vienna on the unbuttered side
- 3
Roll up your bread and toast it in a medium heat pan. There’s no need to add any oil, just let the margarine side of the bread toast by itself. Don’t forget to turn your bread now and then
- 4
Tip: if your viennas are frozen, defrost them in the micro oven for a few minutes until they’re fully warm. If you’re using fresh viennas, u still need to warm them up in the micro oven
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khadija khan
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