Plain chocolate sponge
Steps
- 1
Sab se phaly ap eggs ko sugar add kar ke itna beat karain ke wo fluffy ho jay. It should be light in colour and texture. PS: u can use hand beater or whisk as well.
- 2
Than add all dry ingredients in that fluffy battar. And fold with saptula in a very soft hand.
- 3
Apne pan ko oil laga ke butter paper lagay or is battar ko greased pan main dal ke bake karain 22 to 25min ke liye 175 degree pee
- 4
Let, ur cake cool at cooking rack. And apply whatever you want. I was decor like this.
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Comments (7)
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