Fresh Cream Semolina Halwa
Open in Cookpad AppSteps
- 1
Heat clarified butter in a pan and add semolina,stir it on medium flame until it turns golden.
- 2
Then add milk,fresh cream and sugar and mix it well.
- 3
Now add crushed cardamom and dryfruits,mix it well and switch off the flame.
- 4
Garnish with grrated coconut and raisins and Halwa is ready to serve.
Made this recipe? Share a Cooksnap!
Let Sneha jha know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!
Similar Recipes
More Recipes
-
-
Vegan Farali Gluten-Free Quinoa Patties
-
-
-
Delicious tasty white sauce creamy pasta
-
-
-
-
-
-
Anna Wright -
Indonesian Thick Pancake / Martabak Manis
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/12553473
Comments (2)