Apple &walnut cake

Name: Apple &walnut cake
Yield: 15peoples
Cuisine: Indian
Ingredients: 3 cups diced apple(cut into small pieces); 1 cup walnuts (chopped); 3 eggs; 3 cups maida; 2 cups brown sugar (if you want use white sugar also); 1 &1/4 cup vegetable oil or melted ghee; 2 tsp vanilla essence; 2 tsp cinnamon powder; 1 tsp baking powder; 1 tsp baking soda; 1 tsp salt

Renukabala @renubala123

Coimbatore

It's a very healthy cake. Added apple, walnut, egg, brown sugar and cinnamon powder.
Easy to make
#WBD

Renukabala @renubala123

Coimbatore

It's a very healthy cake. Added apple, walnut, egg, brown sugar and cinnamon powder.
Easy to make
#WBD

Saved

Ingredients

Preparation 30m

15peoples

3 cupsdiced apple(cut into small pieces)
1 cupwalnuts (chopped)
3eggs
3 cupsmaida
2 cupsbrown sugar (if you want use white sugar also)
1&1/4 cup vegetable oil or melted ghee
2 tspvanilla essence
2 tspcinnamon powder
1 tspbaking powder
1 tspbaking soda
1 tspsalt

Saved

Steps

Preparation 30m

1

Take a big bowl mix all together apple, walnut, vanilla essence and cinnamon powder.
2

Take another bowl, sift maida, baking podwer, baking soda and salt.
3

Keep ready. Take a baking tray spread butter and maida, bottom put butter paper so that cake will come out easily.
4

Using an electric beater beat oil, eggs and sugar beat well and add dry ingredients (maida mix), beat until completely combined. Fold the apple and walnut mixture. Pour the mixture into a baking tray, bake the cake.* Instead of an electric beater, you can use a wire whisk for beating.
5

Preheat the oven 180 degrees, baking time 1&1/2 hour. After an hour check the cake, (oven to oven timings may change)Insert a tooth pick and make sure cake is baked or not. ***Adding apples so baking time is more.
6

Without oven also u can bake your cake
Switch on your stove, keep heavy bottom kadhai, add salt in the bottom preheat for five minutes and then keep your baking tray, bake your cake. Timing may be the same, check after an hour. If not cooked keep it for some more time.
7

After baking allow to cool and turn it out. Now your cake is ready.
8

Enjoy your lovely, tasty and healthy cake.