A picture of Fenugreek Paniyaram.

Fenugreek Paniyaram

Deepa Rupani @dollopsbydipa

અમદાવાદ

#week1of5
#post3
Paniyaram, paddu or appes ( appam ) are soft puffy rice buns from Southern States of India. It is prepared in a special pan with several round cavities called Paniyaram Pan/ Aebleskiver Pan or Appam Patra.
As they are non fried and cook with very less oil , it is healthy . Here I have added fresh fenugreek leaves to make it more healthy.

#week1of5
#post3
Paniyaram, paddu or appes ( appam ) are soft puffy rice buns from Southern States of India. It is prepared in a special pan with several round cavities called Paniyaram Pan/ Aebleskiver Pan or Appam Patra.
As they are non fried and cook with very less oil , it is healthy . Here I have added fresh fenugreek leaves to make it more healthy.

Fenugreek Paniyaram

Deepa Rupani @dollopsbydipa

અમદાવાદ

#week1of5
#post3
Paniyaram, paddu or appes ( appam ) are soft puffy rice buns from Southern States of India. It is prepared in a special pan with several round cavities called Paniyaram Pan/ Aebleskiver Pan or Appam Patra.
As they are non fried and cook with very less oil , it is healthy . Here I have added fresh fenugreek leaves to make it more healthy.

#week1of5
#post3
Paniyaram, paddu or appes ( appam ) are soft puffy rice buns from Southern States of India. It is prepared in a special pan with several round cavities called Paniyaram Pan/ Aebleskiver Pan or Appam Patra.
As they are non fried and cook with very less oil , it is healthy . Here I have added fresh fenugreek leaves to make it more healthy.

Saved

Ingredients

20 minutes

2 persons

1.5 cupdosa batter
1 cupfinely chopped fenugreek leaves
1/2 cupfinely chopped coriander
1finely chopped green chilli
to tasteSalt
Oil for cooking

Saved

Steps

20 minutes

1

Add fenugreek leaves, coriander, chilli and salt to better and mix well.
2

Grease and heat Paniyaram pan. Fill each cavity with the prepared batter.
3

Add a few drops of oil and cover it. Let it cook for 5-7 minutes.
4

Then flip it to other side. Add a few drops of oil,cover it and let it cook.
5

Serve hot.

Saved

Cooksnaps

Saved

Deepa Rupani @dollopsbydipa

on May 20, 2020 12:21

અમદાવાદ

સ્વાસ્થ્યપ્રદ રસોઈ એ મારું પેશન છે. આપણી જુની તથા અત્યાર ની વાનગી ના અમૂક ઘટકો માં ફેરફાર કરી વાનગી ને સ્વાસ્ત્યપ્રદ બનાવું છુ.

Comments (14)

Sonal Modi @cook_1974

May 21, 2020 08:26

Superb 👌

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