Steps
- 1
Take a bowl add onion, capsicum, tomato, salt,semolina, red chilli powder, cumin powder, malai and mix it and make the thick mixture.
- 2
Now take a bread slice and spread the mixture over the bread evenly.
- 3
Heat the tava and and add some ghee and roast it from both the sides.
- 4
Cut bread slices into pieces and serve hot.
- 5
Serve with tomato sauce.
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