Sprouts Paratha
Weekend brunch with healthy twist
Steps
- 1
Take Bowl mix all the stuffing ingredients together sprouts.. panner.. aalo.. onion... salt.. corrinder..chillies...jeera powder
- 2
Now for the dough aata... palak some Salt mix and make a soft dough with water
- 3
Roll a Paratha filled with staffing and cook it with using ghee till golden brown on medium heat
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SHANTHA NAYAK
https://cookpad.wasmer.app/us/recipes/12642006















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