A picture of Mango mousse.

Mango mousse

Juveria Mir @Juveria_mir4

Mumbai Maharashtra

Mango mousse

Juveria Mir @Juveria_mir4

Mumbai Maharashtra

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Ingredients

5 members

250 mlfresh cream
2mango pulp
4 tablespoonsugar powdered
as neededMango crush for decoration

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Steps

1

Remove fresh cream from packet and pour it in a big bowl
2

Now make an ice bath and put fresh cream bowl up to Ice bath and just beat it till soft peak
3

Now pour mango pulp and 4 table spoon sugar and beat with electric blender
4

Now put mousse in the fridge for 4 hours and your mango mousse is ready decorate with some more Fresh cream on top and some mango crush enjoy

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Juveria Mir

Juveria Mir @Juveria_mir4

on May 23, 2020 19:38

Mumbai Maharashtra

Comments

Swaminathan @Swami_180828

May 24, 2020 02:07

Yummy madam

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