Vegetable Roll

Name: Vegetable Roll
Total time: 900 s
Cuisine: Indian
Ingredients: 2 roll sheets; 1 tbsp chopped onion; 2 cloves chopped garlic; 1 tsp cumin seeds; 2 tbsp tomato ketchup; 1/2 tsp salt; 2 tbsp butter for frying; 2 tbsp chopped capsicum; 2 tbsp boiled peas; 1 tbsp chopped beans; to taste Salt

Naheed Alam @cook_14415967

Greater Noida.

Vegetable Roll

Naheed Alam @cook_14415967

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Ingredients

15 minutes.

2roll sheets
1 tbspchopped onion
2 cloveschopped garlic
1 tspcumin seeds
2 tbsptomato ketchup
1/2 tspsalt
2 tbspbutter for frying
2 tbspchopped capsicum
2 tbspboiled peas
1 tbspchopped beans
to tasteSalt

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Steps

15 minutes.

1

Heat 1 tbsp butter in a pan,add cumin seeds and saute,add garlic and onion,fry till golden.
2

Add all vegetables and stir fry for 2 minutes.Take out and let it cool.
3

Apply 1 tbsp tomato ketchup on one roll sheet. Put half of stuffing on it. Make a roll.
4

Seal the edges with flour slurry.Prepare another roll in same manner.
5

Heat butter in a fry pan,shallow fey the roll till golden.
6

Serve hot with sauce.

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Cooksnaps

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Naheed Alam @cook_14415967

on May 24, 2020 20:34

Greater Noida.

Having a Master degree in Science and a bachelor degree in Education,but also passionate about cooking since childhood.Love to cook my favourite dishes.