Narkel naru
A very popular sweet of Bengal made from coconut and jaggery. It is used in all pujas. During winter it is made with nutun gur#goldenapron3 #week19#post1#ingredients#coconut
Narkel naru
A very popular sweet of Bengal made from coconut and jaggery. It is used in all pujas. During winter it is made with nutun gur#goldenapron3 #week19#post1#ingredients#coconut
Open in Cookpad AppSteps
- 1
First gratt the Coconut. In a pan add the gratted coconut and stir it for 5 min.
- 2
Then add the gur. Keep stiring till the coconut and gur is completely mixed and the consistency becomes like which you can hold in hand.
- 3
Now put off the flame and while hot with light hands make it into round shape.
- 4
Ready to serve.
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