White chicken karahi

Name: White chicken karahi
Total time: 2400 s
Yield: 5 - 6 person
Cuisine: Pakistani
Ingredients: 1 kg Chicken; 250 grm Yogurt; 125 grm Cooking cream; 1 tbsp Fresh green chilli crushed; 2 tbsp Ginger paste; 2 tbsp Garlic paste; 1 tbsp Dry coriander powder; 1 tbsp White zeera powder; 1 tbsp Back paper; 1 tbsp white paper; to taste Salt; 1 cup Oil; 3 tbsp coconut powder; 1 bunch Fresh coriander; Ginger 1 inch ka tukra slice kar ly

Kiran Shahzadi @kirancook_23119662

Renala Khurd

#cookwithamna
Eid special

Kiran Shahzadi @kirancook_23119662

Renala Khurd

#cookwithamna
Eid special

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Ingredients

35 - 40 mint's

5 - 6 person

1 kgChicken
250grm Yogurt
125grm Cooking cream
1 tbspFresh green chilli crushed
2 tbspGinger paste
2 tbspGarlic paste
1 tbspDry coriander powder
1 tbspWhite zeera powder
1 tbspBack paper
1 tbspwhite paper
to taste Salt
1 cupOil
3 tbspcoconut powder
For decoration
1 bunchFresh coriander
Ginger 1 inch ka tukra slice kar ly

Cooking Instructions

35 - 40 mint's

1

Karahi ma oil dal kar garam kar ly jub oil garam ho jy to is ma ginger garlic paste dal dy 1 say 2 mint's pky or chicken dal dy
2

Jub chicken ka colour white ho jy to is ma green chilli dry coriander zeera white paper salt dal dy or shat hi dahi bi dal dy dhak ke pkay
3

Jub chicken achy say pak jy to taz flame par extra pani dry kar ly jub chicken say oil alag ho jy to flame halki kar ly
4

Last ma black pepper coconut powder cooking cream dal kar low flame par 3 - 5 mint's pky or flame band kar dy
5

Serving dish ma nakl kar fresh coriander or ginger slice dal dy
6

Ready to eat enjoy with your family duao ma yad rakhy shukriya