Mango dessert

Name: Mango dessert
Total time: 1800 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: 2 packet cream 400 ml; 6 Tbs dahi; 6 Tbs sugar; 2 half roll candi biscuits; 4 big mangoes

Umbreen Musa @umbreencooks

Aam ka mousam hay ab to roz aam ka meetha bnay ga aur aam ka milkshake.

Umbreen Musa @umbreencooks

Aam ka mousam hay ab to roz aam ka meetha bnay ga aur aam ka milkshake.

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Ingredients

30 minutes

8 servings

2 packetcream 400 ml
6 Tbsdahi
6 Tbssugar
2 halfroll candi biscuits
4big mangoes

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Steps

30 minutes

1

Biscuits ko crush kar kay dish ki base pay laga dain. Thora sa nikaal lain jo uper sprinkle kay kaam aaey ga.
2

Aik mango bareek pieces kar kay uper spread kar dain.
3

Ab aik bowl main cream ko beat krain aur fluffy honay pay dahi aur sugar add krain aur dubara beat krain.
4

Ab teesri layer cream ki laga dain. Ab baki 3 mangoes ko thoray motay pieces main kaat lain aur uper last layer laga dain. Uper thora sa candi biscuit sprinkle kar dain.
5

Freezer main aik ghanta ya fridge main 4 ghantay rukhain. Khoob thunda ho jaey to serve krain.