Corn flakes bhel

Name: Corn flakes bhel
Cuisine: Indian
Ingredients: 1 cupsalted cornflex; 3/4 cup unsalted boondi; 1/4 cup peanuts; 10-12 cashew; 7-8 raisine; 12-15 curry leaves; 1/4 tsp red chilli powder; 1/2 tsp dry mango powder; 1/2 tsp garam masala powder; 1/2 tsp sugar powder; 2 tbsp oil; to taste Salt

Bibhasini Patra @cook_9634440

#Week3of5
#Post5

Bibhasini Patra @cook_9634440

Saved

Ingredients

1cupsalted cornflex
3/4 cupunsalted boondi
1/4 cuppeanuts
10-12cashew
7-8raisine
12-15curry leaves
1/4 tspred chilli powder
1/2 tspdry mango powder
1/2 tspgaram masala powder
1/2 tspsugar powder
2 tbspoil
to tasteSalt

Saved

Steps

1

Heat a wok add oil put cashew fry nicely.like this also fry peanuts &raisine, keep it aside.
2

Agsin heat a wok add 1tsp oil put curry leaves crackle it 30 seconds.Than off the flame &put all spices mix it well.Put cornfleex mix it well.
3

Now add all fried ingredients mix it well on the flame &cooked 2 mints..
4

Cornflex bhel is ready.Serve with a cup of tea ir coffee.