Crazyyyy fritters

Name: Crazyyyy fritters
Yield: Serves 3-4 people
Cuisine: Indian
Ingredients: 1/4 cup cabbage; 1/4 cup spinach; 1/4 cup finely chopped onions; 1/3 cup grated paneer; 1/4 cup grated cheese; 2 tbsp besan; 1 tbsp corn starch; 1/4 cup cooked rice; 1-2 tbsp if schezwan chutney; to taste Salt; 1 tsp black pepper powder; as needed Oil to fry

Akriti Sharma @cook_15988327

Whether you are looking for a filling snacks, quick fix lunch , healthier version of left over veggies or any evening munch on snacks with tea, these crazy fritters will blow your mind.

Akriti Sharma @cook_15988327

Whether you are looking for a filling snacks, quick fix lunch , healthier version of left over veggies or any evening munch on snacks with tea, these crazy fritters will blow your mind.

Saved

Ingredients

Serves 3-4 people

1/4 cupcabbage
1/4 cupspinach
1/4 cupfinely chopped onions
1/3 cupgrated paneer
1/4 cupgrated cheese
2 tbspbesan
1 tbspcorn starch
1/4 cupcooked rice
1-2 tbspif schezwan chutney
to tasteSalt
1 tspblack pepper powder
as neededOil to fry

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Steps

1

First wash spinach, cabbage and chop them finely.
2

Grate some processed cheese and paneer.
3

Chopped onions finely.
4

In a bowl take finely chopped spinach, cabbage, onions. Finely grated cheese, paneer and mix them well.
5

To it add besan, corn starch, schezwan chutney. Mix it well.
6

Add salt to taste, black pepper, and cooked rice.
7

Mix all the ingredients
8

Heat oil in a pan or kadhai and heat it on medium heat.
9

Once the oil get ready, start frying the fritters till golden brown
10

Serve these cheesy fritter with ketchup or chilli sauce.
11

Enjoy