Take a grated gourd add 2 spoon red chilli powder,turmaric powder,salt 2 spoon,1 spoon baking powder,2 spoon sugar, lemon juice,3 spoon oil mix it until texture like 3 rd photo

Now add all flours mix it if need as some water to make muthiya now make muthiya like in 3 rd photo

Now steem it for 30 min in high to low flem after 30 min it cooked then cut in round shape now take a pan add oil which left after add in muthiya

Add musterd seeds,bey leaves,red chilli,green chilli,curry leaves then add cut muthiya and add left species mix it cook 3 min

Now garnish with coriander muthiya is ready serve it