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French Toast
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France Authentic home cooking from France, with US measurements.
Originally published on Cookpad France as Pain perdu
A picture of French Toast.

French Toast

vika_flavors
vika_flavors @vika_flavors
France, Haute Savoie, Annemasse

French Toast

vika_flavors
vika_flavors @vika_flavors
France, Haute Savoie, Annemasse
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Ingredients

  • Stale bread
  • 2eggs
  • 1 cupmilk (250 ml)
  • 2 tablespoonssugar
  • 1banana
  • Caramel sauce
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Steps

  1. 1

    Beat the eggs with the milk and sugar. Slice the bread and quickly dip it into the mixture.

    A picture of step 1 of French Toast.
  2. 2

    Cook the slices in a large skillet for about 1 minute on each side.

    A picture of step 2 of French Toast.
  3. 3

    For a creative presentation, serve with banana slices and caramel sauce.

    A picture of step 3 of French Toast.
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vika_flavors
vika_flavors @vika_flavors
Published in the US on November 11, 2025 13:00
France, Haute Savoie, Annemasse
J'adore tester des nouvelles recettes simples, rapides et délicieuses pour tout les jours 🍴https://www.instagram.com/vika_flavors/?hl=fr
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Keywords

French Toast Egg Banana Caramel

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