Mayonnaise Pani Puri

Name: Mayonnaise Pani Puri
Cuisine: Indian
Ingredients: 20 Pani Puri; 1 cup mayonnaise; 1/4 cup hunk curd; 2 tsp black pepper; 1 tsp salt; 2 tsp sugar powder; 1/2 cup grated cucumber; 1/2 cup grated carrot; 1/2 cup chopped green capsicum; 1/4 cup chopped red capsicum; 1/4 cup chopped coriander; 1 1/2 tbsp mint chutney

Divya Thakker @cook_21480192

#goldenapron3
week21
#mayo

Divya Thakker @cook_21480192

#goldenapron3
week21
#mayo

Saved

Ingredients

20Pani Puri
1 cupmayonnaise
1/4 cuphunk curd
2 tspblack pepper
1 tspsalt
2 tspsugar powder
1/2 cupgrated cucumber
1/2 cupgrated carrot
1/2 cupchopped green capsicum
1/4 cupchopped red capsicum
1/4 cupchopped coriander
1 1/2 tbspmint chutney

Saved

Steps

1

Take a bowl and add Hunk Curd, mayonnaise and mint chutney
2

Mix it well
3

Now add each and every ingredient except the Pani Puri in the mixture of hunk curd
4

Now mix it well and keep it in refrigerator for 2 hours
5

Now take the mixture and stuff it in the puri's and add 1/2tsp of mint chutney on it and sprinkle chat masala and serve it
6

You can it eat with Pani Puri's Pani or without Pani also. It would prefer without water. With water also it is delicious