Chocolate Bounty Balls

Name: Chocolate Bounty Balls
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup dessicated coconut; 1/2 cup condensed milk; 1/2 cup milk; as required Dark compound Chocolate; as required White compound chocolate

Payal Thakur @cook_17767018

Gurugram

#RSSFAV
#POSTNO9
#week5of5
#postno3
#delightfuldessert
#father

Payal Thakur @cook_17767018

Gurugram

#RSSFAV
#POSTNO9
#week5of5
#postno3
#delightfuldessert
#father

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Ingredients

2 servings

1 cupdessicated coconut
1/2 cupcondensed milk
1/2 cupmilk
as requiredDark compound Chocolate
as requiredWhite compound chocolate

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Steps

1

Take a pan add dessicated coconut, condensed milk and milk and cook it for 5 minutes till it gets thicken at low medium flame.
2

Now after cooling down,make a small coconut balls of it and keep it in a refrigerator for 10 minutes.
3

In a meantime,melt both the chocolates using microwave or double boiler method.
4

Now dip the coconut balls in a dark chocolate or white chocolate syrup with the help of fork and refrigerate it for 10 minutes.
5

And make a design with the help of cones and chilled it.Our delicious chocolate Bounty Balls are ready to serve.Enjoy

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Cooksnaps

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Payal Thakur @cook_17767018

on June 20, 2020 05:34

Gurugram

Cooking is all about me for my kids and husband.They are foodies.And they love everything whatever I cook.By this I get more motivated and wants to cook more and more new dishes.And I always love to cook new dishes.😍🤩