In a mixing bowl, take the milk and add all the oreo biscuits and sugar and stir continously till both of them get dissolved in milk and gives you a mixture with medium consistency.

Now add baking powder to the mixture and stir for 5 mins.

Transfer the mixture into a bowl greased with butter/ ghee and keep the container over the stand in a preheated cooker with a little amount of water.

Close the lid of the cooker and remove the whistle.

Allow it to cook for 15-20 mins and then do a knife test. If it is cooked, take out the container and allow it to cool.

Ready to eat. (You can garnish it with harshey's syrup).