Street style Chinese noodles

Name: Street style Chinese noodles
Total time: 1800 s
Yield: 2people
Cuisine: Indian
Ingredients: For fried noodles you will need; 3 cups water; 1/2 tsp salt; 1 tsp oil; 1 pack hakka noodles/instant noodles; Oil fr frying; For chinese bhel; 2 tsp oil; Chopped garlic/ginger; 1/3 finely chopped onion; 1 tbsp spring onion; 1/2 carrot shredded; 1/2 capsicum sliced; 2 tbsp shezwan sauce; 2 tbsp tomato sauce; 1 tsp soya sauce; 1 tsp vinegar; 1/2 tsp pepper powder; 1/2 tsp salt

Sakina Hirani @cook_24414219

Mumbai

#indianrecipes

Sakina Hirani @cook_24414219

Saved

Ingredients

30mints

2people

For fried noodles you will need
3 cupswater
1/2 tspsalt
1 tspoil
1 packhakka noodles/instant noodles
Oil fr frying
For chinese bhel
2 tspoil
Chopped garlic/ginger
1/3finely chopped onion
1 tbspspring onion
1/2carrot shredded
1/2capsicum sliced
2 tbspshezwan sauce
2 tbsptomato sauce
1 tspsoya sauce
1 tspvinegar
1/2 tsppepper powder
1/2 tspsalt

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Steps

30mints

1

For making noodles is boil hakka noodles wit pinch of salt and drop of oil then strain the water let it cool down..then fry the noodles in a hot oil it wil cum out lyk fried thin noodles and keep it aside see dat you dnt put everthng to get put little little othwse it vl fully mashup your fried noodles is ready
2

Then take wok heat oil and saute chopped ginger garlic,saute onion,spring onion,carrot,capsicum till they half cooked yet crunchy
3

Now add 2tbsp shezwan sauce,tomato sauce,soya sauce,vinegar, salt and pepper powder and transfer the masala mixture in to a fried bhel
4

Chinese bhel is ready to eat garnish wit sum spring onion and noodles
5

Bt please see wen you siting to have that time you mix masala in the sev othrwze it will bcm soggy and soft it will bcm noodles so b sure of it😇😇