First take a pan and add milk into it

Boil milk on medium flame and cook it untill it becomes half or near about 250 ml

In between boiling add sugar and cardamom and Ghee let the milk thickens

Take a pack of biscuits and grind it

When milk thickens and becomes half just add grinded biscuits and mix it well and when biscuits consumes all milk and leave the pan surface it is ready.