Alu wali kheer

Name: Alu wali kheer
Total time: 1200 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tablespoon sugar; 1/2 litre milk; 2 medium potato grated; 1 tablespoon Cardamom powder; as needed Dry fruits

dibya kar @cook_18702316

#New
This recipe is inspired from my mom kitchen.. She is just too good in innovative cook.you might get surprised by hearing the name it self.

dibya kar @cook_18702316

#New
This recipe is inspired from my mom kitchen.. She is just too good in innovative cook.you might get surprised by hearing the name it self.

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Ingredients

20 min

2 servings

2 tablespoonsugar
1/2 litremilk
2medium potato grated
1 tablespoonCardamom powder
as neededDry fruits

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Steps

20 min

1

Peel 2 medium patato
2

Grate them and put them in to water immediately otherwise it will become red.
3

Take them out from the water and dry it a little. Then fry them in ghee.
4

Keep the flame low.. it fry it.. take it out before it gets brown.
5

Boil the milk.you can use milk powder instead.
6

Add the milk in to the Kadai. And steer.
7

Add 2.5table spoon of sugar.
8

Let it boil for few minutes. And add fried kaju.
9

At last add cardamom powder.
10

And here you go.

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Cooksnaps

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dibya kar @cook_18702316

on June 24, 2020 15:09

First of all I am a foodie. And because I am a foodie I cook different taste for my test buds.in this process I get to learn n innovate different recipes. For easy instant recipe you can hop on to my page n follow me . Let’s Get Inspired n inspire others..