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Honey glazed pork ribs
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A picture of Honey glazed pork ribs.

Honey glazed pork ribs

Lisa Were
Lisa Were @lisawere
Eldoret

This was my father's day special to my dad 😍

This was my father's day special to my dad 😍

Read more

Honey glazed pork ribs

Lisa Were
Lisa Were @lisawere
Eldoret

This was my father's day special to my dad 😍

This was my father's day special to my dad 😍

Read more
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Ingredients

  • 1 tbspground fennel
  • 1 tablespoonsoy sauce
  • 1 tablespoonvinegar
  • 1 teaspoontandoori masala
  • to tasteSalt
  • 1 tablespoonpaprika
  • 1 tablespoonmixed herbs
  • 4 tablespoonshoney
  • 1 tablespoonbasil
  • 2 tablespoonsKetchup
  • 1 kgpork ribs
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Steps

  1. 1

    Mix the ingredients and ensure each rib is coated. Then refrigerate overnight

    A picture of step 1 of Honey glazed pork ribs.
    A picture of step 1 of Honey glazed pork ribs.
    A picture of step 1 of Honey glazed pork ribs.
  2. 2

    Boil the ribs in the marinate until all the water is used up

    A picture of step 2 of Honey glazed pork ribs.
    A picture of step 2 of Honey glazed pork ribs.
  3. 3

    In an oven friendly bowl. Place ketchup, some honey, basil and sauce. Mix and place in the oven for 45 minutes at 150 degrees Celsius

    A picture of step 3 of Honey glazed pork ribs.
    A picture of step 3 of Honey glazed pork ribs.
  4. 4

    Once done, baste the ribs, serve and enjoy

    A picture of step 4 of Honey glazed pork ribs.
    A picture of step 4 of Honey glazed pork ribs.
    A picture of step 4 of Honey glazed pork ribs.
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Lisa Were
Lisa Were @lisawere
on June 23, 2020 16:42
Eldoret
A licensed nutritionist an dietician with a passion for food ❤️
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Comments (3)

Terry Ngugi
Terry Ngugi @cook_25039859
July 16, 2020 07:56
STEPT 1...DO YOU MIX THE RIBS WITH THE INGREDIENTS
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