Biscuit cake

Name: Biscuit cake
Yield: 2 people
Cuisine: Indian
Ingredients: 1 Cup Lukewarm water; 2 packet biscuit; 1/4 cup nuts for garnishing; 1/2 cup powdered sugar; 1 packet eno fruit salt; as needed Butter or ghee for greasing

Rashee Srivastava @cook_22069347

Uttar- Pradesh

A day without a cake is a day wasted especially when it is a GOOD DAY cake..!

Rashee Srivastava @cook_22069347

Uttar- Pradesh

A day without a cake is a day wasted especially when it is a GOOD DAY cake..!

Saved

Ingredients

2 people

1 CupLukewarm water
2 packetbiscuit
1/4 cupnuts for garnishing
1/2 cuppowdered sugar
1 packeteno fruit salt
as neededButter or ghee for greasing

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Steps

1

Crush biscuits in mixer grinder to fine powder.
2

In a bowl, mix biscuits powder, powdered sugar.
3

Add milk little by little and make lump free batter.
4

Add eno and mix well.
5

Immediately pour the batter in greased cake mould.
6

Decorate with Tutti Fruity/ nuts on the top.
7

Bake in preheated Kadai for 40-45 min. (For the same put about 1 cup salt in the bottom of the Kadai and put a stand which can hold the cake mould and cover it with a lid. This way we make the Kadai in to a mini Oven!). Bake till knife comes out clean.
8

Once baked, un mould the cake after 5 mins.
9

It's ready to be served.

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Cooksnaps

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Rashee Srivastava @cook_22069347

on June 24, 2020 13:26

Uttar- Pradesh

Passionate Architect/ Food lover 🍕The one who never followed diet, who never stopped herself from eating something she wanted.I love cooking because I find great joy in it far more than ever before. ❤️