Boil the drumsticks until they're soft and edible enough..while cooking the rice on the other side

When the drumsticks are well cooked...drain out the water..and put oil in the pot..fry the onions..add rajah..and then add the drumsticks..stir and then add some soup for more texture

Cover the pot and wait for 25-30 Min..keep checking to make sure it doesn't burn..you can make a potato salad like me or anything you like...serve with rice