Jaggery Sharbat

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen
#new
#goldenapron3
#week23 - Pudina
Sugarcane juice without sugarcane at home !!
Tastes almost like sugarcane..
Amazing taste and best in such hot summer !!
Jaggery Sharbat
#new
#goldenapron3
#week23 - Pudina
Sugarcane juice without sugarcane at home !!
Tastes almost like sugarcane..
Amazing taste and best in such hot summer !!
Steps
- 1
Soak jaggery in water. Let it melt completely.
- 2
Once jaggery is melted, transfer this liquid into blender along with juice of 2 medium sized lemon, black salt and few fresh mint leaves. Add lots of ice cubes and blend together.
- 3
Strain this mixture.
- 4
While serving, add few ice cubes, garnish with lemon slices and mint leaves and enjoy.
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