A picture of Bhajia.

Bhajia

Abha Agam Singh @cook_12089915

#new
#goldenapron3
#week24

#new
#goldenapron3
#week24

Bhajia

Abha Agam Singh @cook_12089915

#new
#goldenapron3
#week24

#new
#goldenapron3
#week24

Saved

Ingredients

15-20 arbi leaves
10 -15mint leaves
2-3green chilli
1/4gram flour
1/4 cuprice flour
to tasteSalt
1/2 tspamchoor( dry mango) powder
Pinchturmeric powder
As neededOil for frying
Pinchasafoetida

Saved

Steps

1

Wash carefully leaves.and then finely chopped.
2

Mix all the ingredients well.keep side for 4_5min.
3

Now put bhajiya in hot oil.Fry till golden or crisp.
4

Serve hot with your fav dip.

Saved

Cooksnaps

Saved

Abha Agam Singh @cook_12089915

on June 29, 2020 14:38

Comments (11)

Sonal Modi @cook_1974

July 02, 2020 11:10

Superb

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