Aloo Tikki

Name: Aloo Tikki
Yield: Six people
Cuisine: Indian
Ingredients: 1 kg boiled potatoes peeled; 1/2 kg curd; 2 tsp tamarind and jaggery sweet chutney; 1 tsp red chilli powder; 1 tsp bhuna jeera (roasted cumin )powder; to taste Salt; As needed Pure ghee to shallow fry; 1 tsp Green coriander leaves chopped; 1 teaspoon grated ginger; 4 teaspoon corn flour

Meera Siddharth @cook_9874747

Aloo Tikki is a very famous chat dish and every city and state has it's own style to make it. Lucknow chat is very famous, here is the recipe for Lucknow ki famous Aloo Tikki.

Meera Siddharth @cook_9874747

Aloo Tikki is a very famous chat dish and every city and state has it's own style to make it. Lucknow chat is very famous, here is the recipe for Lucknow ki famous Aloo Tikki.

Saved

Ingredients

Twenty minutes

Six people

1 kgboiled potatoes peeled
1/2 kgcurd
2 tsptamarind and jaggery sweet chutney
1 tspred chilli powder
1 tspbhuna jeera (roasted cumin )powder
to tasteSalt
As neededPure ghee to shallow fry
1 tspGreen coriander leaves chopped
1 teaspoongrated ginger
4 teaspooncorn flour

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Steps

Twenty minutes

1

Mash boiled potatoes, add a pinch of salt and corn flour.
2

Make round shape tikki, put nonstick pan on flame add pure ghee and shallow fry it four - five at a time.
3

Meanwhile make curd smooth by using churner.
4

Now sprinkle salt, red chilli powder and bhuna jeera over it then spread curd, tamarind chutney and garnish it with green coriander land grated ginger.
5

I am sure you will love Lucknow style Aloo Tikki and relish it too.

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Cooksnaps

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Meera Siddharth @cook_9874747

on July 02, 2020 12:05

Food, which is made with passion and served with a smile can create difference in someone's life. I personally believe in "Banaaiye Khaana Aur Parosiye Pyaar"Happy Cooking!!