Chocolate Mug Cake

Name: Chocolate Mug Cake
Total time: 900 s
Yield: 1 person
Cuisine: Kenyan
Ingredients: 3 tablespoons self raising flour, sifted; 2 tablespoons cocoa powder, sifted; 2 tablespoons brown sugar; 6 tablespoons milk; 1 tablespoon oil

Mitch 👑 @cook_14764586

Nairobi, Kenya

Quick way to satisfy your cake cravings within minutes

Mitch 👑 @cook_14764586

Nairobi, Kenya

Quick way to satisfy your cake cravings within minutes

Saved

Ingredients

15 minutes

1 person

3 tablespoonsself raising flour, sifted
2 tablespoonscocoa powder, sifted
2 tablespoonsbrown sugar
6 tablespoonsmilk
1 tablespoonoil

Saved

Steps

15 minutes

1

Assemble your ingredients.
2

In a mug add flour, cocoa powder and brown sugar. Mix to combine them together. Alternatively, you can prepare the batter in a bowl then transfer it to a mug at the end.
3

Add milk in batches of 2 tablespoons as you mix. Make sure you mix all the way till the bottom to incorporate all the flour.
4

Pour in oil and stir. I added sprinkles and mixed them in, optional. If you mixed batter in a bowl, pour it into a mug.
5

Microwave for 2 minutes. First microwave it for 1 minute then another 1 minute.
6

Top with melted chocolate and sprinkles or desiccated coconut.
7

Enjoy!