Take deep pan and pour oil and heat at medium flame. Till oil get heated will cut rotis in desired shape. Now our oil is ready to fry rotis. Add little at a time and fry till golden brown. Then take out and sprinkle salt, black pepper on it and tose it well, so that it get mixed well.

Tip : Store in air tight container. And if you like to sprinkle chaat masala means you can sprinkle that also. It will add more flavour to our Snack.